Public Health and Hygine

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The authors and publisher of this book have a great pleasure and satisfied to present this book, ZOO-201-MJ : Public Health And Hygiene (T) Semester III for S.Y.B.Sc. Zoology students...

Name : Public Health and Hygine
Vendor : Prashant Publication
Type : S.Y.B.Sc. Sem. III ZOO 201
Barcode : 9788199065710

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INTERNATIONAL	XS	S	M	L	XL	XXL	XXXL
EUROPE	32	34	36	38	40	42	44
US	0	2	4	6	8	10	12
CHEST FIT (INCHES)	28"	30"	32"	34"	36"	38"	40"
CHEST FIT (CM)	716	76	81	86	91.5	96.5	101.1
WAIST FIR (INCHES)	21"	23"	25"	27"	29"	31"	33"
WAIST FIR (CM)	53.5	58.5	63.5	68.5	74	79	84
HIPS FIR (INCHES)	33"	34"	36"	38"	40"	42"	44"
HIPS FIR (CM)	81.5	86.5	91.5	96.5	101	106.5	111.5
SKORT LENGTHS (SM)	36.5	38	39.5	41	42.5	44	45.5

The authors and publisher of this book have a great pleasure and satisfied to present this book, ZOO-201-MJ : Public Health And Hygiene (T) Semester III for S.Y.B.Sc. Zoology students as one of the major subject. The book has been written as per the new revised syllabus B. Sc. Zoology Certificate, diploma, Major (03 years) / B. Sc. Honours in Zoology (04 years) for the Colleges Affiliated to Savitribai Phule Pune University, Pune to be implemented from June 2024.

The main aim in writing this book is to provide basic information of the subject to cater the needs of the subject as per National Education Policy (NEP), 2020. We tried to explain the concepts and information in a simple lucid language so that students could understand it easily. We feel that it’s not a new creation but presentation in simple form for the better understanding of students. The figures and photographs included in each chapter will help the students to grasp the subject matter. We provided, question paper pattern, M.C.Qs., at the end of the book that will help the students for study.

The authors are also thankful to Mr. Rangrao Patil and the staff of Prashant Publications, Jalgaon for taking keen interest in publishing this book. Valuable and constructive suggestions from the teachers and the students are solicited.

1. Introduction to Public Health………………………… 7
1.1 Definition and scope.
1.2 Principles and key concepts of public health.
1.3 Determinants of health (biological, environmental, socio-economic).
1.4 Right to be healthy.

2. Communicable and non-communicable diseases ………….. 18
2.1 Communicable diseases: Causes, symptoms and preventive measures of
Malaria, sexually transmitted diseases, Rabies.
2.2 Non-communicable diseases: Heart Attack and Strokes, Asthma,
Diabetes, Hypotension, Hypertension.
2.3 Introduction to Cancer, Depression, Anxiety, Arthritis.

3. Health Education……………………………………. 56
3.1 Definition, principle and methods of health education.
3.2 Managing population growth and promoting family health, mental health
challenges in children.
3.3 Harmful effects of junk food and street food, tobacco, alcohol and drugs on health.
3.4 Unhealthy lifestyle habits: Overusing digital devices (computer & mobile
phones) and their impacts on health.
3.5 Role of health education in environment improvement and prevention of
diseases, national health programs and policies.

4. Hygiene……………………………………………………… 109
4.1 Definition, principle and importance of hygiene.
4.2 Kinds of hygiene: Personal hygiene – regular hand washing, dental care,
body odour, proper grooming, good sleep habits, menstrual health.
4.3 Community hygiene: Keeping surroundings, public spaces and shared
facilities clean to stop the spread of diseases and standard hygiene practices.
4.4 Food hygiene: Safe handling, preparation, and storage of food to prevent
food borne illness.

5. Public Health and Hygiene……………………………. 124
5.1 Common hygiene-related diseases: Food poisoning, giardiasis, diarrhea.
5.2 Importance of community hygiene and public sanitation.
5.3 Hygiene practices in schools and hostels.
5.4 Role of government and NGOs in promoting hygiene (Clean India
Campaign, swachh bharat abhiyan, clean village campaigns)

6. Health administration…………………………… 149
6.1 Structure and management of health services from national to local levels.
6.2 National health policies and government health initiatives in India, health
communication methods for spreading awareness.
6.3 WHO Programme – Government and voluntary organizations and their
health services.
6.4 Case study: Covid -19 pandemic, significant changes and adaptation:
testing and diagnosis (swab and RT – PCR), vaccine development and
preventive measures.

Questions Bank………………………………………….. 172