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TYBSc Semester VI

BOT-604 | Economic Botany

T.Y.B.Sc. | Sem VI | Botany

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T.Y.B.Sc. | Sem VI | BOT-604
Economic Botany

It gives us immense pleasure and satisfaction in presenting this book entitled. “Economic Botany (BOT 604)” for the students of T.Y.B.Sc. and teachers of Kavayitri Bahinabai Chaudhari North Maharashtra University, Jalgaon. This text book has been written according to new syllabus of T.Y.B.Sc. of Kavayitri Bahinabai Chaudhari North Maharashtra University, Jalgaon which has been implemented from June 2020.
This book covers all the aspects of Economic Botany as per syllabus. The matter was presented very nicely in lucid and simple matter. The subject matter is supported by appropriate illustrations and figures. Questions pertaining to chapter are given at the end of each chapter. Precaution has been taken for accuracy and clarity of subject matter. Healthy criticism and constructive suggestions from our colleagues and students for further improvement of book will be greatly appreciated and entertained wholeheartedly.

Unit 1 
Introduction and Origin of Cultivated Plants

Unit 2 
Cereals, Legumes and Millets, Sources of Sugars and Starches

Unit 3
Spices, Beverages and Drugs

Unit 4 
Oils and Fats

Unit 5 
Rubber, Fiber and Timber yielding plants


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